Biblio

J. J. Wu, “Input substitution and pollution control under uncertainty and firm heterogeneity”, Journal of Public Economic Theory, vol. 2, pp. 273–288, 2000.

J. J. Wu and Tanaka, K., “Reducing nitrogen runoff from the Upper Mississippi River Basin to control hypoxia in the Gulf of Mexico: Easements or taxes?”, Marine Resource Economics, pp. 121–144, 2005.

J. J. Wu and Lin, H., “The effect of the conservation reserve program on land values”, Land Economics, vol. 86, pp. 1–21, 2010.

J. J. Wu, “Crop insurance, acreage decisions, and nonpoint-source pollution”, American Journal of Agricultural Economics, vol. 81, pp. 305–320, 1999.

J. J. Wu, Zilberman, D., and Babcock, B. A., “Environmental and distributional impacts of conservation targeting strategies”, Journal of Environmental Economics and Management, vol. 41, pp. 333–350, 2001.

J. J. Wu, “How Does Suburbanization Affect Local Public Finance and Communities?”, Applied Economic Perspectives and Policy, vol. 29, pp. 564–571, 2007.

H. Wu, “Electrical and thermal properties of Pacific whiting surimi paste and stabilized mince in multi-frequency ohmic heating”, Oregon State University, Corvallis, OR, 1997.

J. J. Wu, Adams, R., and Plantinga, A. J., “Amenities in an urban equilibrium model: Residential development in Portland, Oregon”, Land Economics, vol. 80, pp. 19–32, 2004.

J. J. Wu, “Agglomeration: Economic and Environmental Impacts”, Annual Review of Resource Economics, vol. 11, no. 1, 2019.

J. J. Wu and Skelton-Groth, K., “Targeting conservation efforts in the presence of threshold effects and ecosystem linkages”, Ecological Economics, vol. 42, pp. 313–331, 2002.

J. J. Wu, Weber, B., and Partridge, M., “Rural-Urban Interdependency: A Framework Integrating Regional, Urban and Environmental Economic Insights”, American Journal of Agricultural Economics, vol. 99, no. 2, pp. 464-480, 2017.

J. J. Wu, Adams, R., Kling, C. L., and Tanaka, K., “From microlevel decisions to landscape changes: an assessment of agricultural conservation policies”, American Journal of Agricultural Economics, vol. 86, pp. 26–41, 2004.

J. J. Wu, “Environmental compliance: the good, the bad, and the super green”, Journal of Environmental Management, vol. 90, pp. 3363–3381, 2009.

J. J. Wu, Xu, W., and Alig, R. J., “How Do the Location, Size and Budget of Open Space Conservation Affect Land Values?”, The Journal of Real Estate Finance and Economics, vol. 52, no. 1, pp. 73 - 97, 2016.

J. J. Wu and Babcock, B. A., “The choice of tillage, rotation, and soil testing practices: Economic and environmental implications”, American Journal of Agricultural Economics, vol. 80, pp. 494–511, 1998.

J. J. Wu, Barkley, P. W., and Weber, B., Frontiers in Resource and Rural Economics: Human-nature, Rural-urban Interdependencies. Earthscan, 2008.

J. J. Wu and Babcock, B. A., “Spatial heterogeneity and the choice of instruments to control nonpoint pollution”, Environmental and Resource Economics, vol. 18, pp. 173–192, 2001.

J. J. Wu and Cho, S. - H., “The effect of local land use regulations on urban development in the Western United States”, Regional Science and Urban Economics, vol. 37, pp. 69–86, 2007.

J. W. Wu, “Kinetic properties and characterization of purified proteases from Pacific whiting (Merluccius productus)”, Oregon State University, Corvallis, OR, 1994.

J. J. Wu and Boggess, W. G., “The optimal allocation of conservation funds”, Journal of Environmental Economics and management, vol. 38, pp. 302–321, 1999.

J. J. Wu and Yu, J., “Efficiency-Equity Tradeoffs in Targeting Payments for Ecosystem Services”, American Journal of Agricultural Economics, vol. 99, no. 4, pp. 894-913, 2017.

J. J. Wu and Olen, B., “How do Extreme Climate Events Affect Specialty Crops and Irrigation Management?”, OreCal Issues Brief, vol. 012, 2014.

J. J. Wu and Plantinga, A. J., “The influence of public open space on urban spatial structure”, Journal of Environmental Economics and Management, vol. 46, pp. 288–309, 2003.

J. J. Wu and Wirkkala, T. M., “Firms' motivations for environmental overcompliance”, Review of Law & Economics, vol. 5, pp. 399–433, 2009.

R. E. Wrolstad, “Anthocyanins”, in Natural Food Colorants, New York: Marcel Dekker, Inc., 2000, pp. 237-252.