College of Agricultural Sciences

R. F. Cooke, Scarpa, A. B., Nery, F. M., Cooke, F. N. T., Moriel, P., Hess, B. W., Mills, R. R., and Bohnert, D. W., “Effects of polyunsaturated fatty acid (PUFA) supplementation on performance and acute-phase response of transported beef steers”, WESTERN SECTION, p. 251, 2010.

C. L. Francisco, Cooke, R. F., Marques, R. S., Mills, R. R., and Bohnert, D. W., “Effects of temperament and acclimation to handling on feedlot performance of Bos taurus feeder cattle originated from a rangeland-based cow-calf system”, Journal of Animal Science, vol. 90, no. 13, pp. 5067 - 5077, 2012.

R. F. Cooke, Filho, T. A. Guarnie, Cappellozza, B. Ieda, and Bohnert, D. W., “Rest stops during road transport: Impacts on performance and acute-phase protein responses of feeder cattle”, Journal of Animal Science, vol. 91877481868223158478978789899034845907562758590179385797439, no. 11, pp. 5448 - 5454, 2013.

D. W. Bohnert, Brandão, A. P., Cooke, R. F., Lippolis, K. D., Marques, R. S., and Schubach, K. M., “Feeding Immunostimulant Ingredients to Optimize Health and Performance of Receiving Cattle”, Oregon State University - Oregon Beef Council Report, 2017.

K. M. Schubach, “Supplementing Micro-Aid to Optimize Health and Performance of Receiving Cattle”, Translational Animal Science, vol. 2, no. 1, pp. S22-S26, 2018.