1. Biblio

Biblio

Found 6 results
[ Author(Desc)] Title Type Year
Filters: Keyword is energy supplementation  [Clear All Filters]
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A
R. F. Angell, Barton, R. K., and Delcurto, T., “The Influence of Energy Supplementation on Performance, Digestive Kinetics, and Intake of Cattle Grazing Native Flood Meadows in Eastern Oregon”, vol. 46. American Society of Animal Science - Western Section, 1995.
B
R. K. Barton and Angell, R. F., “EOARC, Annual Report: Energy Supplementation for Cattle Grazing Native Meadows”, Oregon Agricultural Experiment Station, 1995.
D. W. Bohnert, Mathis, C. P., and Sawyer, J. E., “Supplementation strategies for grazing beef cattle”, in Cattle Producer's Library, 2007.
D. W. Bohnert and Delcurto, T., “Fundamentals of supplementing low-quality forage”, CL317 in Cow–Calf Management Guide and Producer’s Library. Agricultural Communications, College of Agricultural and Life Sciences, University of Idaho, Moscow, ID, pp. 83844–2332, 2003.
D
T. Delcurto, “Influence of Protein Supplements on the Intake and Utilization of Low-Quality Roughages”. Oregon Agricultural Experiment Station, 1991.
M
P. Moriel, Cooke, R. F., Bohnert, D. W., Vendramini, J. M. B., and Arthington, J. D., “Effects of energy supplementation frequency and forage quality on performance, reproductive, and physiological responses of replacement beef heifers”, Journal of Animal Science, vol. 90, no. 7, pp. 2371 - 2380, 2012.