Biblio
Found 6 results
[ Author] Title Type Year Filters: Keyword is Lycopersicon esculentum [Clear All Filters]
“Turbidity-based assay for polygalacturonic acid depolymerase activity.”, J Agric Food Chem, vol. 55, no. 15, pp. 5907-11, 2007.
, “Glycinebetaine enhances the tolerance of tomato plants to high temperature during germination of seeds and growth of seedlings.”, Plant Cell Environ, vol. 34, no. 11, pp. 1931-43, 2011.
, “Exogenous application of glycinebetaine increases chilling tolerance in tomato plants.”, Plant Cell Physiol, vol. 47, no. 6, pp. 706-14, 2006.
, “High-density SNP genotyping of tomato (Solanum lycopersicum L.) reveals patterns of genetic variation due to breeding.”, PLoS One, vol. 7, no. 9, p. e45520, 2012.
, “A natural M RNA reassortant arising from two species of plant- and insect-infecting bunyaviruses and comparison of its sequence and biological properties to parental species.”, Virology, vol. 413, no. 2, pp. 216-25, 2011.
, “Genetic engineering of the biosynthesis of glycinebetaine leads to alleviate salt-induced potassium efflux and enhances salt tolerance in tomato plants.”, Plant Sci, vol. 257, pp. 74-83, 2017.
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