College of Agricultural Sciences

H. Zhang, Zhang, Y., Bao, E., and Zhao, Y., “Preparation, characterization and toxicology properties of α- and β-chitosan Maillard reaction products nanoparticles.”, Int J Biol Macromol, vol. 89, pp. 287-96, 2016.

S. L. Harper, Carriere, J. Lee, Miller, J. M., Hutchison, J. Evan, Maddux, B. L. S., and Tanguay, R. L., “Systematic evaluation of nanomaterial toxicity: utility of standardized materials and rapid assays.”, ACS Nano, vol. 5, no. 6, pp. 4688-97, 2011.