Found 4 results
Author Title Type [ Year(Asc)]
Filters: First Letter Of Title is E and Author is Qian, Michael C.  [Clear All Filters]
2018
F. Yuan, R. Schreiner, P., Osborne, J. P., and Qian, M. C., “Effects of Soil NPK Supply on Pinot noir Wine Phenolics and Aroma Composition”, American Journal of Enology and Viticulture, vol. 69, no. 4, pp. 371 - 385, 2018.
2012
M. C. Qian, Shellhammer, T. H., and Wolfe, P., “The Effect of Pellet Processing and Exposure Time on Dry Hop Aroma Extraction”, vol. 1104, pp. 203 - 215, 2012.
2010
E. Yang, Zhao, Y., and Qian, M. C., Effect of Edible Coating on Volatile Compounds of Hardy Kiwifruit during Storage, vol. 1035. Washington, DC: American Chemical Society, 2010, pp. 79 - 94.
E. Yang, Zhao, Y., and Qian, M. C., Effect of Edible Coating on Volatile Compounds of Hardy Kiwifruit during Storage, vol. 1035. Washington, DC: American Chemical Society, 2010, pp. 79 - 94.