College of Agricultural Sciences

F. A. Sneva, Hyder, D. Nelson, and , “Yield, yield-trend, and response to nitrogen of introduced grasses on the Oregon High Desert”, 1965.

C. Buddy Rumburg, “Yield and N Accumulation of Meadow Forage Fertilized at Advancing Maturity with N”, Agronomy Journal, vol. 64, no. 2, p. 187, 1972.

F. Bryant Gomm and , “Yield and crude protein concentration in forage species and cultivars adapted to Oregon improved meadows”, 1980.

B. C. Strik and Proctor, J. T. A., “Yield component analysis of strawberry genotypes differing in productivity”, J. Amer. Soc. Hort. Sci., vol. 113, pp. 124-129, 1988.

E. A. Jeliazkova, Craker, L. E., and Zheljazkov, V. D., “Y-irradiation of Seeds and Productivity of Coriander, Coriandrum sativum L. ”, J. Herbs Spices & Medicinal Plants, vol. 5, pp. 73-79, 1997.

C. C. Shock, Ishida, J. K., Eldredge, E. P., and Seddigh, M., “Yield of yellow onion cultivars in eastern Oregon and southwestern Idaho”, HortTechnology, 2000.

M. M. Borman, Louhaichi, M., Johnson, D. E., Krueger, W. Clement, Karow, R. S., and Thomas, D. R., “Yield Mapping to Document Goose Grazing Impacts on Winter Wheat”, Agronomy Journal, vol. 94, no. 5, p. 1087, 2002.

L. Luan, Caldwell, C., Macdonald, D. W., Lada, R., and Zheljazkov, V. D., “Yield and quality responses of Sunola varieties to nitrogen fertilizer in the maritime provinces.”, Canadian Journal of Plant Science, 2006.

V. D. Zheljazkov, Cantrell, C. L., Evans, W., Ebelhar, W., and Coker, C., “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, no. 3, 2008.

V. D. Zheljazkov, Cantrell, C. L., Evans, W. B., M. Ebelhar, W., and Coker, C., “Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations”, HortScience, vol. 43, pp. 737-741, 2008.

V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.

V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and oil composition of thirty-eight basil (Ocimum basilicum L.) accessions grown in Mississippi”, J. Agric. Food Chem. , vol. 56, pp. 241-245, 2008.

V. D. Zheljazkov, Vick, B. A., M. Ebelhar, W., Buehring, N., Baldwin, B. S., Astatkie, T., and Miller, J. F., “Yield, Oil Content, and Composition of Sunflower Grown at Multiple Locations in Mississippi”, Agronomy Journal, vol. 100, no. 3, p. 635, 2008.

V. D. Zheljazkov, Vick, B. A., M. Ebelhar, W., Buehring, N., Baldwin, B. S., Astatkie, T., and Miller, J. F., “Yield, oil content, and composition of sunflower (Helianthus annuus L.) grown at multiple locations in Mississippi”, Agron J., vol. 100, pp. 635-642, 2008.

S. A. Mehlenbacher, Smith, D. C., and McCluskey, R. L., “'Yamhill' hazelnut”, HortScience, vol. 44, pp. 845-847, 2009.

C. V. Ransom, Rice, C. A., and Shock, C. C., “Yellow Nutsedge (Cyperus esculentus) Growth and Reproduction in Response to Nitrogen and Irrigation”, Weed Science, vol. 57, no. 01, pp. 21 - 25, 2009.

J. Reimer, Li, M., and , “Yield variability and agricultural trade”, Agricultural & Resource Economics Review, vol. 38, p. 258, 2009.

V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T., “Yield and composition of Japanese cornmint fresh and dry material harvested successively ”, Agron J, vol. 102, pp. 1652-1656, 2010.

V. D. Zheljazkov, Cantrell, C. L., and Astatkies, T., “Yield and Composition of Oil from Japanese Cornmint Fresh and Dry Material Harvested Successively”, Agronomy Journal, vol. 102, no. 6, p. 1652, 2010.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Hristov, A. N., “Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying”, J. Agric. Food Chem. , vol. 58, pp. 11400-11407, 2010.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Hristov, A., “Yield, Content, and Composition of Peppermint and Spearmints as a Function of Harvesting Time and Drying”, Journal of Agricultural and Food Chemistry, vol. 58, no. 21, pp. 11400 - 11407, 2010.

R. G. Smith, Barbercheck, M. E., Mortensen, D. A., Hyde, J., and Hulting, A. G., “Yield and Net Returns during the Transition to Organic Feed Grain Production”, Agronomy Journal, vol. 103, no. 1, p. 51, 2011.

J. Felix and Newberry, G., “Yellow Nutsedge Control and Reduced Tuber Production with S-metolachlor, Halosulfuron plus Dicamba, and Glyphosate in Furrow-Irrigated Corn”, Weed Technology, vol. 26, no. 02, pp. 213 - 219, 2012.

J. Felix, Dauer, J. T., Hulting, A. G., and Mallory-Smith, C., “Yellow Nutsedge (Cyperus esculentus) Growth and Tuber Production in Response to Increasing Glyphosate Rates and Selected Adjuvants”, Weed Technology, vol. 26, no. 01, pp. 95 - 101, 2012.

V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Year-round variations in essential oil content and composition of male and female juniper”, HortScience, vol. 48, no. 7, 2013.