Biblio

Found 8033 results
Author [ Title(Desc)] Type Year
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
A
B. C. Strik and Poole, A. P., Alternate year pruning recommended for cranberry, HortScience, vol. 27, p. 1327, 1992.
G. ño-Moctezuma, Li, H. W., and Rossignol, P. A., Alternative community structures in a kelp-urchin community: A qualitative modeling approach, Ecological Modelling, vol. 205, no. 3-4, pp. 343 - 354, 2007.
M. A. Kutzler, Alternative methods for feline fertility control, Journal of Feline Medicine and Surgery, vol. 17243393980, no. 9, pp. 753 - 757, 2015.
B. C. Strik, Stonerod, P., Bell, N., and Cahn, H., Alternative production systems in perennial and annual culture of June-bearing strawberry, Acta Hort., vol. 439, pp. 433-437, 1997.
S. Pipatsattayanuwong, Alternative products from Pacific whiting: fresh surimi and texturized mince, Oregon State University, Corvallis, OR, 1995.
T. G. Chastain, Young, W. C., Garbacik, C. J., Meints, P. D., and Silberstein, T. B., Alternative residue management and stand age effects on seed quality in cool-season perennial grasses, Seed Technology, pp. 34–42, 2000.
M. S., Tuck, B., and Humphreys, C., Alternative Rotation Crops: Peas, Special Report 1061, 2005 Columbia Basin Agricultural Research Center Annual Report, 2005.
T. Delcurto and Pulsipher, G. D., Alternative sources of supplemental nutrients for beef cow/calf production, Proc. of the 4th Ann. Inter. Mount. Nutr. Conf. . pp. 107-124, 2002.
B. M. Reed, Zee, F., Uchendu, E. E., and Wada, S., ALTERNATIVE STORAGE FOR GERMPLASM OF NATIVE HAWAIIAN 'OHELO BERRIES, Acta Horticulturae, no. 918, pp. 113 - 120, 2011.
R. G. Novy, Corsini, D. L., Love, S. L., Pavek, J. J., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., and Thornton, R. E., Alturas: A multi-purpose, Russet potato cultivar with high yield and tuber specific gravity, American Journal of Potato Research, vol. 80, no. 5, pp. 295 - 301, 2003.
W. Qiang Yang and Goulart, B. L., Aluminum and phosphorus interactions in mycorrhizal and nonmycorrhizal highbush blueberry plantlets, Journal of the American Society for Horticultural Science, vol. 122, pp. 24–30, 1997.
C. R. Brown, Vales, I., Yilma, S., James, S., Charlton, B. A., Culp, D., Hane, D., Shock, C. C., Feibert, E., Pavek, M., Knowles, R., Novy, R., Whitworth, J., Stark, J. C., J. Miller, C., Holm, D., Quick, R., and Navarre, R., “AmaRosa,” a Red Skinned, Red Fleshed Fingerling with High Phytonutrient Value, American Journal of Potato Research, vol. 89, no. 4, pp. 249 - 254, 2012.
C. Hollatz, ÇA, S. I. B. E. L. L. E. T. O. R. R. E. S., REDONDO, R. O. D. R. I. G. O. A. F., MARMONTEL, Í. R. I. A. M., C. Baker, S., and Santos, ícioR., The Amazon River system as an ecological barrier driving genetic differentiation of the pink dolphin (Inia geoffrensis), Biological Journal of the Linnean Society, vol. 102, no. 4, pp. 812 - 827, 2011.
J. J. Wu, Adams, R., and Plantinga, A. J., Amenities in an urban equilibrium model: Residential development in Portland, Oregon, Land Economics, vol. 80, pp. 19–32, 2004.
L. Etuk, The American Community Survey: What it Means for You in 2010 and Beyond, 2010.
M. S. Townsend, American Hops, History, in Companion to Beer., Oxford University Press, Inc., 2011.
M. Shinderman, American pika in a low-elevation lava landscape: expanding the known distribution of a temperature-sensitive species, Ecology and Evolution, no. 17, pp. 3666 - 3676, 2015.
W. Fan, Tsai, I. - M., and Qian, M. C., Analysis of 2-aminoacetophenone by direct-immersion solid-phase microextraction and gas chromatography–mass spectrometry and its sensory impact in Chardonnay and Pinot gris wines, Food chemistry, vol. 105, pp. 1144–1150, 2007.
W. J. Backe, Ort, C., Brewer, A. J., and Field, J., Analysis of androgenic steroids in environmental waters by large-volume injection liquid chromatography tandem mass spectrometry, Analytical chemistry, vol. 83, pp. 2622–2630, 2011.
R. L. Tanguay and Reimers, M. J., Analysis of Ethanol Developmental Toxicity in Zebrafish, vol. 447. Totowa, NJ: Humana Press, 2008, pp. 63 - 74.
R. L. Tanguay and Reimers, M. J., Analysis of ethanol developmental toxicity in zebrafish., Methods Mol Biol, vol. 447, pp. 63-74, 2008.
D. Tullos, Penrose, D. L., Jennings, G. D., and W Cope, G., Analysis of functional traits in reconfigured channels: implications for the bioassessment and disturbance of river restoration, Journal of the North American Benthological Society, vol. 28, pp. 80–92, 2009.
S. Kingkeohoi and Chaplen, F. W. R., Analysis of Methylglyoxal Metabolism in CHO Cells Grown in Culture., Cytotechnology, vol. 48, no. 1-3, pp. 1-13, 2005.
C. Bishop, Bogan, R. L., Hennebold, J. D., and Stouffer, R. L., Analysis of microarray data from the macaque corpus luteum; the search for common themes in primate luteal regression, Molecular Human Reproduction, vol. 17361582139149221501944911020465684117121802562804951501283161237342111771019958, no. 32311153216353142512611365822512396181 Suppl Proceedings, pp. 143 - 151, 2011.
L. M. Ramirez-Lopez and DeWitt, C. A. M., Analysis of phenolic compounds in commercial dried grape pomace by high-performance liquid chromatography electrospray ionization mass spectrometry., Food Sci Nutr, vol. 2, no. 5, pp. 470-7, 2014.