College of Agricultural Sciences

C. L. Reiber and Harper, S., “Perspectives on cardiac physiological ontogeny in crustaceans”, Zoology, vol. 104, pp. 103–113, 2001.

S. G. Elias and Copeland, L. O., “Physiological and Harvest Maturity of Canola in Relation to Seed Quality”, Agronomy Journal, vol. 93, no. 5, p. 1054, 2001.

S. Elias and Copeland, L. O., “Physiological and harvest maturity of canola in relation to seed quality”, Agronomy Journal, vol. 93, pp. 1054-1058, 2001.

R. P. Neilson, Running, S., Schimel, D., Ojima, D. S., Parton, W. J., Melillo, J., Post, W. M., King, A. W., Kittel, T., Prentice, I. C., and , “Potential Impacts of Climate Change on Carbon Sequestration and Ecosystems in the Conterminous US: Analyses from six VEMAP Models”, in IGBP Open Science Conference, 2001.

J. C. Hermes, “Practical Broiler Production - A hands on approach to student learning”, FASS/Poultry Science Association Annual meeting. 2001.

R. F. Miller, Baisan, C., Rose, J., and Pacioretty, D., “Pre-and post-settlement fire regimes in mountain big sagebrush steppe and aspen: the northwestern Great Basin”, Final report, 2001.

D. M. Sullivan, Cogger, C. G., Bary, A. I., Myhre, E. A., and Choate, J., “Predicting N availability from yard debris”, in Proc. Western Nutrient Mgmt. Conf, 2001.

V. Savant, “Protein adsorption on chitosan-polyanion complexes : application to aqueous food processing wastes”, Oregon State University, Corvallis, OR, 2001.

M. - Y. Choi, Rafaeli, A., and Jurenka, R. A., “Pyrokinin/PBAN-like peptides in the central nervous system of Drosophila melanogaster”, Cell and Tissue Research, vol. 306, no. 3, pp. 459 - 465, 2001.

U. Salli, Supancic, S., and Stormshak, F., “Phosphorylation of Myristoylated Alanine-Rich C Kinase Substrate (MARCKS) Protein Is Associated with Bovine Luteal Oxytocin Exocytosis1”, Biology of Reproduction, vol. 63, no. 1, pp. 12 - 20, 2000.

J. D. Hoffman, “Physio-chemical properties of Pacific whiting surimi as affected by various freezing/storage conditions and gel preparation methods”, Oregon State University, Corvallis, OR, 2000.

S. J. Filley, Turner, H. A., and Stormshak, F., “Plasma fatty acids, prostaglandin F2alpha metabolite, and reproductive response in postpartum heifers fed rumen bypass fat.”, Journal of Animal Science, vol. 78, no. 1, p. 139, 2000.

F. Karadeniz, Durst, R. W., and Wrolstad, R. E., “Polyphenolic composition of raisins.”, J Agric Food Chem, vol. 48, no. 11, pp. 5343-50, 2000.

C. E. Zimmerman and Reeves, G. H., “Population structure of sympatric anadromous and nonanadromous Oncorhynchus mykiss evidence from spawning surveys and otolith microchemistry”, Canadian Journal of Fisheries and Aquatic Sciences, vol. 57, no. 10, pp. 2152 - 2162, 2000.

K. K. Donegan, Watrud, L. S., Maggard, S., Shiroyama, T., Porteous, L. A., and Seidler, R. J., “Potential effects of elevated CO2 and O3 on soil microbiota in ponderosa pine mesocosms”, Proceedings of the 85th Annual Meeting of the Ecological Society of American. Snowbird, UT, 2000.

L. SD, Richardson, J. M., Goyer, A., Keryer, E., Lancelin, J. M., Makhatadze, G. I., and Jacquot, J. P., “Primary structure determinants of the pH- and temperature-dependent aggregation of thioredoxin”, Biochimica et Biophysica Acta, vol. 1476, 2000.

B. McMullen and Okuyama, K., “Productivity changes in the US motor carrier industry following deregulation: a Malmquist index approach”, International Journal of Transport Economics/Rivista internazionale di economia dei trasporti, pp. 335–354, 2000.

S. Kolluri, Weiss, C., Koff, A., and Gottlicher, M., “p27Kip1 induction and inhibition of proliferation by the intracellular Ah receptor in developing thymus and hepatoma cells”, Genes & Development, vol. 13, no. 13, pp. 1742 - 1753, 1999.

P. S. Doescher, Goodwin, J., Eddleman, L. E., Miller, R. F., Jaindl, R., and Nasri, M., “PERSISTENCE OF IDAHO FESCUE ON DEGRADED JUNIPER/SAGEBRUSH/STEPPE IN CENTRAL OREGON”, History, Ecology, and Management, p. 50, 1999.

J. D. Bates, Miller, R. F., and Svejcar, T., “Plant succession in cut juniper wooldlands: 1981-1998”, Oregon Agricultural Experiment Station, 1002, 1999.

J. K. Smesrud and Selker, J., “Postharvest water requirements of peppermint”, Communications in Soil Science & Plant Analysis, vol. 30, pp. 1657–1666, 1999.

S. J. Filley, Turner, H. A., and Stormshak, F., “Prostaglandin F2α Concentrations, Fatty Acid Profiles, and Fertility in Lipid-Infused Postpartum Beef Heifers1”, Biology of Reproduction, vol. 61313121554837121429121135469173762346141524872161499686768447445566823681414021102, no. 5suppl 1suppl 1suppl 1suppl 3suppl 2suppl 1, pp. 1317 - 1323, 1999.

B. C. Strik and Cahn, H., “Pruning and training affect yield but not machine harvest efficiency of `Meeker' red raspberry”, HortScience, vol. 34, pp. 611-614, 1999.

W. C. Young, Gingrich, G. A., Silberstein, T. B., and Quebbeman, B. M., “Post-harvest residue management of creeping red and chewings fescue seed crops”, Agronomy Journal, vol. 90, pp. 69–73, 1998.

M. Vavra, “Public Land and Natural Resource Issues Confronting Animal Scientists and Livestock Producers.”, Journal of Animal Science, vol. 76, no. 9, p. 2340, 1998.