Biblio

D. Ware, Jaiswal, P., Ni, J., Pan, X., Chang, K., Clark, K., Teytelman, L., Schmidt, S., Zhao, W., Cartinhour, S., McCouch, S., and Stein, L., “Gramene: a resource for comparative grass genomics.”, Nucleic acids research, vol. 30, pp. 103-5, 2002.

C. B. Wardropper, Angerer, J. P., Burnham, M., Fernández-Giménez, M. E., Jansen, V. S., Karl, J. W., Lee, K., and Wollstein, K., “Improving Rangeland Climate Services for Ranchers and Pastoralists with Social Science”, Current Opinion in Environmental Sustainability, vol. 52, pp. 82 - 91, 2021.

A. L. Ward, Gee, G., Selker, J., and Tyler, S., “Rapid Migration of Radionuclides Leaked from High-Level Waste Tanks: A Study of Salinity Gradients, Wetted Path Geometry and Water Vapor Transport”, Science to Support DOE Site Cleanup, 1999.

T. A. Wanzek, Keiluweit, M., Baham, J., Dragila, M. Ines, Fendorf, S., Fiedler, S., Nico, N. P. S., and Kleber, M., “Quantifying biogeochemical heterogeneity in soil systems”, Geoderma, vol. 324, pp. 89-97, 2018.

L. Wang, Caylor, K. K., Good, S. P., Villegas, J. C., and Breshears, D. D., “Landscape-scale observations of plant water use using continuous stable isotope monitoring”, in AGU Fall Meeting Abstracts, 2009.

L. Wang, Good, S. P., Caylor, K. K., and Cernusak, L. A., “Direct quantification of leaf transpiration isotopic composition”, Agricultural and Forest Meteorology, vol. 154-155, pp. 127 - 135, 2012.

W. Wang, Simonich, S. L. Massey, Giri, B., Chang, Y., Zhang, Y., Jia, Y., Tao, S., Wang, R., Wang, B., Li, W., Cao, J., and Lu, X., “Atmospheric concentrations and air–soil gas exchange of polycyclic aromatic hydrocarbons (PAHs) in remote, rural village and urban areas of Beijing–Tianjin region, North China”, Science of The Total Environment, vol. 409, no. 15, pp. 2942 - 2950, 2011.

L. Wang, Zou, C., O'Donnell, F., Good, S. P., Franz, T., Miller, G. R., Caylor, K. K., Cable, J. M., and Bond, B., “Characterizing ecohydrological and biogeochemical connectivity across multiple scales: a new conceptual framework”, Ecohydrology, 2011.

W. Wang, Jung, J., and Zhao, Y., “Chitosan-cellulose nanocrystal microencapsulation to improve encapsulation efficiency and stability of entrapped fruit anthocyanins.”, Carbohydr Polym, vol. 157, pp. 1246-1253, 2017.

G. Wang, Deng, Y., Xu, X., He, X., Zhao, Y., Zou, Y., Liu, Z., and Yue, J., “Optimization of air jet impingement drying of okara using response surface methodology”, Food Control, vol. 59, pp. 743 - 749, 2016.

M. Wang, Chen, J., Lin, K., Chen, Y., Hu, W., Tanguay, R. L., Huang, C., and Dong, Q., “Chronic zebrafish PFOS exposure alters sex ratio and maternal related effects in F1 offspring”, Environmental Toxicology and Chemistry, vol. 30, no. 9, pp. 2073 - 2080, 2011.

C. Wang and Wu, J. J., “Natural amenities, increasing returns and urban development”, Journal of Economic Geography, vol. 11, no. 4, pp. 687 - 707, 2011.

C. Wang, Fare, R., and Seavert, C., “Revenue capacity efficiency of pear trees and its decomposition”, Journal of the American Society for Horticultural Science, vol. 131, pp. 32–40, 2006.

W. Wang, Jung, J., McGorrin, R. J., Traber, M. G., Leonard, S. W., Cherian, G., and Zhao, Y., “Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts (Corylus avellana L.)”, LWT, vol. 90, pp. 526-534, 2018.

M. Wang, Hou, L., Zhu, Y., Zhang, Q., Wang, H., Xia, F., Chen, L., Mao, P., and Hannaway, D. B., “Siberian wildrye seed yield limited by assimilate source”, Field Crops Research, vol. 218, pp. 18-23, 2017.

W. Wang, Simonich, S. L. Massey, Giri, B., Xue, M., Zhao, J., Chen, S., Shen, H., Shen, G., Wang, R., Cao, J., and Tao, S., “Spatial distribution and seasonal variation of atmospheric bulk deposition of polycyclic aromatic hydrocarbons in Beijing–Tianjin region, North China”, Environmental Pollution, vol. 159, no. 1, pp. 287 - 293, 2011.

Y. Wang, Yue, J., Liu, Z., Zheng, Y., Deng, Y., Zhao, Y., Liu, Z., and Huang, H., “Impact of Far-Infrared Radiation Assisted Heat Pump Drying on Moisture Distribution and Rehydration Kinetics of Squid Fillets During Rehydration”, Journal of Aquatic Food Product Technology, vol. 2542352329489114429, no. 2, pp. 147 - 155, 2016.

X. - G. Wang, Stewart, T. J., Biondi, A., Chavez, B. A., Ingels, C., Caprile, J., Grant, J. A., Walton, V. M., and Daane, K. M., “Population dynamics and ecology of Drosophila suzukii in Central California”, Journal of Pest Science, vol. 89, no. 3, pp. 701 - 712, 2016.

J. Wang, Chen, S., Tian, M., Zheng, X., Gonzales, L., Ohura, T., Mai, B., and Simonich, S. L. Massey, “Inhalation Cancer Risk Associated with Exposure to Complex Polycyclic Aromatic Hydrocarbon Mixtures in an Electronic Waste and Urban Area in South China”, Environmental Science & Technology, vol. 46, no. 17, pp. 9745 - 9752, 2012.

Y. Wang, Finn, C. E., and Qian, M. C., “Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis.”, J Agric Food Chem, vol. 53, no. 9, pp. 3563-71, 2005.

W. Wang, Jariyasopit, N., Schrlau, J., Jia, Y., Tao, S., Yu, T. - W., Dashwood, R. H., Zhang, W., Wang, X., and Simonich, S. L. Massey, “Concentration and photochemistry of PAHs, NPAHs, and OPAHs and toxicity of PM2.5 during the Beijing Olympic Games”, Environmental Science & Technology, vol. 45, no. 16, pp. 6887 - 6895, 2011.

L. Wang, Good, S. P., and Caylor, K. K., “A New Method to Quantify the Isotopic Signature of Leaf Transpiration: Implications for Landscape-Scale Evapotranspiration Partitioning Studies”, in AGU Fall Meeting Abstracts, 2010.

L. Wang, Niu, S., Good, S. P., Soderberg, K., McCabe, M. F., Sherry, R. A., Luo, Y., Zhou, X., Xia, J., and Caylor, K. K., “The effect of warming on grassland evapotranspiration partitioning using laser-based isotope monitoring techniques”, Geochimica et Cosmochimica Acta, vol. 111, pp. 28 - 38, 2013.

X. - G. Wang, Jones, J., Nance, A., Hutchins, J., Miller, B., Walton, V. M., Hoelmer, K. A., Buffington, M., and Daane, K. M., “Investigating biological controls to suppress spotted wing drosophila populations”, California Cherry Board, Stockton, CA, 2016.

C. Wang, Xia, Y., and Buccola, S., “Public Investment and Industry Incentives in Life-Science Research”, American Journal of Agricultural Economics, vol. 91, no. 2, pp. 374 - 388, 2009.