1. Biblio

Biblio

Found 8001 results
[ Author(Asc)] Title Type Year
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W
D. H. Ware, Jaiswal, P., Ni, J., Yap, I. V., Pan, X., Clark, K. Y., Teytelman, L., Schmidt, S. C., Zhao, W., Chang, K., Cartinhour, S., Stein, L. D., and McCouch, S. R., “Gramene, a tool for grass genomics.”, Plant physiology, vol. 130, pp. 1606-13, 2002.
C. B. Wardropper, Angerer, J. P., Burnham, M., Fernández-Giménez, M. E., Jansen, V. S., Karl, J. W., Lee, K., and Wollstein, K., “Improving Rangeland Climate Services for Ranchers and Pastoralists with Social Science”, Current Opinion in Environmental Sustainability, vol. 52, pp. 82 - 91, 2021.
A. L. Ward, Gee, G., Selker, J., and Tyler, S., “Rapid Migration of Radionuclides Leaked from High-Level Waste Tanks: A Study of Salinity Gradients, Wetted Path Geometry and Water Vapor Transport”, Science to Support DOE Site Cleanup, 1999.
T. A. Wanzek, Keiluweit, M., Baham, J., Dragila, M. Ines, Fendorf, S., Fiedler, S., Nico, N. P. S., and Kleber, M., “Quantifying biogeochemical heterogeneity in soil systems”, Geoderma, vol. 324, pp. 89-97, 2018.
T. Wang, Bisson, W. H., Mäser, P., Scapozza, L., and Picard, D., “Differences in conformational dynamics between Plasmodium falciparum and human Hsp90 orthologues enable the structure-based discovery of pathogen-selective inhibitors”, Journal of medicinal chemistry, vol. 57, pp. 2524–2535, 2014.
W. Wang, Jung, J., McGorrin, R., and Zhao, Y., “Investigation of the mechanisms and strategies for reducing shell cracks of hazelnut (Corylus avellana L.) in hot-air drying”, LWT Food science and technology, vol. 98, 2018.
L. Wang, Niu, S., Good, S. P., Soderberg, K., McCabe, M. F., Sherry, R. A., Luo, Y., Zhou, X., Xia, J., and Caylor, K. K., “The effect of warming on grassland evapotranspiration partitioning using laser-based isotope monitoring techniques”, Geochimica et Cosmochimica Acta, 2013.
Y. Wang, Finn, C. E., and Qian, M. C., “Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis.”, J Agric Food Chem, vol. 53, no. 9, pp. 3563-71, 2005.
H. Wang, Liu, S., Dai, X., Yang, Y., Luo, Y., Gao, Y., Liu, X., Wei, W., Wang, H., Xu, X., Reddy, A. S. N., Jaiswal, P., Li, W., Liu, B., and Gu, L., “PSDX: A Comprehensive Multi-Omics Association Database of With a Focus on the Secondary Growth in Response to Stresses.”, Front Plant Sci, vol. 12, p. 655565, 2021.
W. Wang, Simonich, S. L. Massey, Wang, W., Giri, B., Zhao, J., Xue, M., Cao, J., Lu, X., and Tao, S., “Atmospheric polycyclic aromatic hydrocarbon concentrations and gas/particle partitioning at background, rural village and urban sites in the North China Plain”, Atmospheric Research, vol. 99, no. 2, pp. 197 - 206, 2011.
X. - G. Wang, Jones, J., Nance, A., Hutchins, J., Miller, B., Walton, V. M., Hoelmer, K. A., Buffington, M., and Daane, K. M., “Investigating biological controls to suppress spotted wing drosophila populations”, California Cherry Board, Stockton, CA, 2016.
L. Wang, Good, S. P., and Caylor, K. K., “Global Synthesis of Vegetation Control on Evapotranspiration Partition”, in AGU Fall Meeting Abstracts, 2014.
D. -qian Wang, “Thermophysical properties and temperature response of surimi-- measurement and modeling”, Oregon State University, Corvallis, OR, 1990.
W. Wang, Jung, J., McGorrin, R. J., Traber, M. G., Leonard, S. W., Cherian, G., and Zhao, Y., “Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts ( Corylus avellana L.)”, LWT, vol. 90, pp. 526 - 534, 2018.
L. Wang, Caylor, K. K., Good, S. P., Villegas, J. C., and Breshears, D. D., “Landscape-scale observations of plant water use using continuous stable isotope monitoring”, in AGU Fall Meeting Abstracts, 2009.
F. - X. Wang, Wu, X. - X., Shock, C. C., Chu, L. - Y., Gu, X. - X., and Xue, X., “Effects of drip irrigation regimes on potato tuber yield and quality under plastic mulch in arid Northwestern China”, Field Crops Research, vol. 122, no. 1, pp. 78 - 84, 2011.
G. Wang, Leonard, J. M., Ross, A. S., C. Peterson, J., Zemetra, R. S., Garland-Campbell, K., and Riera-Lizarazu, O., “Identification of Genetic Factors Controlling Kernel Hardness and Related Traits in a Recombinant Inbred Population Derived from a Soft X ‘Extra-soft’ Wheat (Triticum aestivum L.) Cross”, Theoretical and Applied Genetics, 2012.
W. Wang, Simonich, S. L. Massey, Giri, B., Chang, Y., Zhang, Y., Jia, Y., Tao, S., Wang, R., Wang, B., Li, W., Cao, J., and Lu, X., “Atmospheric concentrations and air–soil gas exchange of polycyclic aromatic hydrocarbons (PAHs) in remote, rural village and urban areas of Beijing–Tianjin region, North China”, Science of The Total Environment, vol. 409, no. 15, pp. 2942 - 2950, 2011.
L. Wang, Niu, S., Good, S. P., Soderberg, K., McCabe, M. F., Sherry, R. A., Luo, Y., Zhou, X., Xia, J., and Caylor, K. K., “The effect of warming on grassland evapotranspiration partitioning using laser-based isotope monitoring techniques”, Geochimica et Cosmochimica Acta, vol. 111, pp. 28 - 38, 2013.
C. Wang and Wu, J. J., “Natural amenities, increasing returns and urban development”, Journal of Economic Geography, vol. 11, no. 4, pp. 687 - 707, 2011.
L. Wang, Zou, C., O'Donnell, F., Good, S. P., Franz, T., Miller, G. R., Caylor, K. K., Cable, J. M., and Bond, B., “Characterizing ecohydrological and biogeochemical connectivity across multiple scales: a new conceptual framework”, Ecohydrology, 2011.
M. Wang, Yu, Z., Wu, Z., and Hannaway, D. B., “Effect of Lactobacillus plantarum KR107070 and a propionic acid based preservative on the fermentation characteristics, nutritive value and aerobic stability of alfalfa-corn mixture silage ensiled with four ratios”, Grassland Science, vol. 64, no. 1, pp. 51-60, 2018.
W. Wang, Jung, J., Tomasino, E., and Zhao, Y., “Optimization of solvent and ultrasound-assisted extraction for different anthocyanin rich fruit and their effects on anthocyanin compositions”, LWT - Food Science and Technology, vol. 72, pp. 229 - 238, 2016.
W. Wang, Jung, J., McGorrin, R. J., and Zhao, Y., “Investigation of the mechanisms and strategies for reducing shell cracks of hazelnut (Corylus avellana L.) in hot-air drying”, LWT, vol. 98, pp. 252 - 259, 2018.
M. Wang, Hou, L., Zhang, Q., Yu, X., Zhao, L., Lu, J., Mao, P., and Hannaway, D. B., “Influence of row spacing and P and N applications on seed yield components and seed yield of Siberian wildrye (Elymus sibiricus L.). ”, Crop Science, vol. 57, no. 4, pp. 2205-2012, 2017.