Biblio

Found 7997 results
[ Author(Desc)] Title Type Year
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B
M. J. Boehm, Wu, T., Stone, A. G., Kraakman, B., Iannotti, D. A., Wilson, G. E., Madden, L. V., and Hoitink, H. A. J., CP-MAS 13C-NMR spectroscopic characterization of soil organic matter relative to culturable species composition and sustained biological control of Pythium root rot, Appl. Environ. Microbiol., vol. 63, pp. 162-168, 1997.
P. W. Bogaart, Rupp, D. E., Selker, J., and Velde, Y., Late-time drainage from a sloping Boussinesq aquifer, Water Resources Research, vol. 49, pp. 7498–7507, 2013.
P. Bogaart, Rupp, D., Selker, J., and van der Velde, Y., To b= 1 or not to b= 1. Numerical, conceptual, hydraulic and geometric explanations for observed streamflow recession behaviour-a case of being right for which reason?, in EGU General Assembly Conference Abstracts, 2014.
R. Bogart, Li, J. C. R., and Sawyer, W. A., The relative influence of age, birth weight, and size of dam on weaning weight of calves. Oregon Agricultural Experiment Station, 1949.
R. Bogart, Wallace, J. D., Raleigh, R. J., Sawyer, W. A., Brinks, J. S., Clark, R. T., and , Effect of level of concentrate feeding on heritability of performance traits in cattle., Effect of level of concentrate feeding on heritability of performance traits in cattle., 1963.
M. Bohle, Bafus, R., Smith, J., and Roseberg, R. J., Fall Dormancy Effect on Four-Cut First Year Alfalfa Quality and Yield, Central Oregon Agricultural Research Center Annual Report, 2004.
M. Bohle, Bafus, R., Smith, J., and Roseberg, R. J., Fall Dormancy Effect on Three-Cut First Year Alfalfa Quality and Yield, Central Oregon Agricultural Research Center Annual Report, 2004.
J. E. F. F. R. I. C. BOHLSCHEID, Osborne, J. P., ROSS, C. A. R. O. L. Y. N. F., and EDWARDS, C. H. A. R. L. E. S. G., INTERACTIVE EFFECTS OF SELECTED NUTRIENTS AND FERMENTATION TEMPERATURE ON H2S PRODUCTION BY WINE STRAINS OF SACCHAROMYCES, Journal of Food Quality, vol. 34235110241445953661465036154051527513147453094, no. 1, pp. 51 - 55, 2011.
C. C. Bohn and Buckhouse, J., 1983 Progress Report -- Research in Rangeland Management: Response to Coliform Bacteria Concentration to Grazing Management, Oregon Agricultural Experiment Station, 1983.
D. W. Bohnert, Oregon Beef Council Report, Oregon State University, Burns, 2019.
D. W. Bohnert, Stalker, L. A., Mills, R. R., Nyman, A. A., Falck, S. J., and Cooke, R. F., Late gestation supplementation of beef cows differing in body condition score: Effects on cow and calf performance, Journal of Animal Science, vol. 91, no. 11, pp. 5485 - 5491, 2013.
D. W. Bohnert, Fisher, M. J., and Schauer, C. S., Management Considerations for Use of Perennial Ryegrass Straw as a Forage Source for Beef Cattle, Oregon Agricultural Experiment Station, SR 1057, 2006.
D. W. Bohnert, DEL, D., DEL, D., and Delcurto, T., Supplementation strategies for beef cattle consuming low-quality forage, Cattle Producer’s Library. Nutrition Section CL, vol. 318, 2003.
D. W. Bohnert, Effect of Ruminal Protein Degradability and Supplementation Interval on Nutrient Utilization and Performance of Ruminants Consuming Low-quality Forage, Oregon Agricultural Experiment Station, 2006.
D. W. Bohnert, Angell, R. F., and Torell, R. C., A survey of cow-calf producers in Oregon and Nevada-production practices, in PROCEEDINGS-AMERICAN SOCIETY OF ANIMAL SCIENCE WESTERN SECTION, 2004.
D. W. Bohnert, Sheley, R., Falck, S. J., and Nyman, A. A., Russian knapweed as a protein supplement for beef cows consuming low-quality forage, in PROCEEDINGS-AMERICAN SOCIETY OF ANIMAL SCIENCE WESTERN SECTION, 2006.
D. W. Bohnert, Schauer, C. S., Bauert, L., and Delcurto, T., Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: I. Site of digestion and microbial efficiency., J Anim Sci, vol. 80, no. 11, pp. 2967-77, 2002.
D. W. Bohnert, Brandão, A. P., Cooke, R. F., Lippolis, K. D., Marques, R. S., and Schubach, K. M., Feeding Immunostimulant Ingredients to Optimize Health and Performance of Receiving Cattle, Oregon State University - Oregon Beef Council Report, 2017.
D. W. Bohnert, Rodrigues, M. C., Vieira, M. C., Swanson, K. C., Falck, S. J., and Cooke, R. F., Influence of Supplement Type and Monensin Addition on Utilization of Low-Quality, Cool-Season Forage by Beef Cattle., Journal of Animal Science, vol. 94, no. supplement5, p. 313, 2016.
D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: Differences in intake and digestibility, American Society of Animal Science - Western Section, vol. 58, no. 11. 2007.
D. W. Bohnert, Borman, M. M., Cappellozza, B. Ieda, Cooke, R. F., Delcurto, T., Falck, S. J., Johnson, D. E., Marques, R. S., Mueller, C. J., Reis, M. M., and Williams, J., Beef Research Report: 2014 Edition, Oregon State University, 2014.
D. W. Bohnert, Cooke, F. N. T., Cooke, R. F., Nery, F. M., and Scarpa, A. B., Effects of polyunsaturated fatty acid (PUFA) supplementation on forage intake and digestibility in beef cows - Proceeding, Proc. West. Sec., Amer. Soc. Of An. Science , vol. 61. pp. 271-273, 2010.
D. W. Bohnert, Mills, R. R., Stalker, L. A., Nyman, A. A., and Falck, S. J., Late gestation supplementation of beef cows: effects on cow and calf performance, in Proceedings of the Western Section of American Society of Animal Science, 2010.
D. W. Bohnert, Cooke, F. N. T., Cooke, R. F., Francisco, C. L., and Marques, R. S., Effects of Acclimation to Human Handling on Temperament, Physiological Responses, and Performance of Beef Steers During Feedlot Receiving, Proc. West. Sec. Am. Soc. Anim. Sci. 2012.
D. W. Bohnert and Cooke, R. F., Applied nutritional strategies for the Northwest, in Applied Reproductive Strategies in Beef Cattle-Northwest, Conference Proceedings. Boise, ID, 2011.