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Biblio

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V. D. Zheljazkov, Semerdjieva, I. B., Dincheva, I., Kacaniova, M., Astatkie, T., Radoukova, T., and Schlegel, V., “Antimicrobial and antioxidant activity of Juniper galbuli essential oil constituents eluted at different times”, Industrial Crops and Products, vol. 109, pp. 529-537, 2017.
V. D. Zheljazkov, Cantrell, C. L., and Astatkie, T., “Study on Japanese Cornmint in Mississippi”, Agronomy Journal, vol. 102, no. 2, p. 696, 2010.
V. D. Zheljazkov and McNeil, P., “Comparison of Five Digestion Procedures for Recovery of Nutrients and Trace Elements in Plant Tissue”, Journal of Plant Nutrition, vol. 31, no. 11, pp. 1937 - 1946, 2008.
V. D. Zheljazkov and Topalov, V., “Effect of Planting Time and Density on Yields from Rooted Mint Cuttings”, Journal of Herbs, Spices & Medicinal Plants, vol. 4, no. 3, pp. 15 - 24, 1997.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., Schlegel, V., Jeliazkova, E. A., and Lowe, D., “The Effect of Coal-Bed Methane Water on Spearmint and Peppermint”, Journal of Environment Quality, vol. 42, no. 6, p. 1815, 2013.
V. D. Zheljazkov, Callahan, A., and Cantrell, C. L., “Yield and Oil Composition of 38 Basil (Ocimum basilicum L.) Accessions Grown in Mississippi”, Journal of Agricultural and Food Chemistry, vol. 56, no. 1, pp. 241 - 245, 2008.
V. D. Zheljazkov and Nikolov, S., “ACCUMULATION OF CD, PB, CU, MN, AND ZN BY SYLIBUM MARIANUM L. GROWN ON POLLUTED SOILS”, Acta Horticulturae, no. 426, pp. 297 - 308, 1996.
V. D. Zheljazkov and Astatkie, T., “Distillation waste water can modify peppermint (Mentha ×piperita L.) oil composition”, Industrial Crops and Products, vol. 36, no. 1, pp. 420 - 426, 2012.
V. D. Zheljazkov, Zhalnov, I., and Nedkov, N. K., “Herbicides for Weed Control in Blessed Thistle (Silybum Marianum)”, Weed Technology, vol. 31, no. 3, pp. 1030 - 1034, 2006.
V. D. Zheljazkov, Astatkie, T., Jeliazkova, E. A., and Schlegel, V., “Distillation time alters essential oil yield, composition, and antioxidant activity of male Juniperus scopulorum trees”, Journal of Oleo Science, vol. 61, no. 10, pp. 537 - 546, 2012.
V. D. Zheljazkov, Yankov, B., and Topalov, V., “Comparison of Three Methods of Mint Propagation and Their Effect”, 1994.
V. D. Zheljazkov and Astatkie, T., “Effect of distillation waste water and plant hormones on spearmint growth and composition”, Journal of the Science of Food and Agriculture, vol. 91, no. 6, pp. 1135 - 1141, 2011.
V. D. Zheljazkov and Warman, P. R., “Absorption and accumulation of Cd, Pb, Cu, Mn and Zn in Nepeta transcaucasicca Grosch. as a function of distance from a polluted zone”, in 11th Annu. Int. Conf. Heavy Metals Environ, 2000.
V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Year-round variations in essential oil content and composition of male and female juniper”, HortScience, vol. 48, no. 7, 2013.
V. D. Zheljazkov, Stratton, G. W., Pincock, J., Butler, S., Jeliazkova, E. A., Nedkov, N. K., and Gerard, P. D., “Wool-waste as organic nutrient source for container-grown plants”, Waste Management, vol. 29, no. 7, pp. 2160 - 2164, 2009.
V. D. Zheljazkov, Cantrell, C. L., Evans, W., Ebelhar, W., and Coker, C., “Productivity, essential oil content and composition of sweet and holy basil grown in Mississippi”, HORTSCIENCE, vol. 43, no. 4, 2008.
V. D. Zheljazkov, Yankov, B., and Topalov, V., “Comparison of Three Methods of Mint Propagation and Their Effect on the Yield of Fresh Material and Essential Oil”, Journal of Essential Oil Research, vol. 8, no. 1, pp. 35 - 45, 1996.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A., “Fall Frost Effects on the Essential Oil of ‘Native’Spearmint (Mentha spicata L.) in Wyoming”, HortScience, vol. 47, no. 11, 2012.
V. D. Zheljazkov, Craker, L. E., and Xing, B., “Effects of Cd, Pb, and Cu on growth and essential oil contents in dill, peppermint, and basil”, Environmental and Experimental Botany, vol. 58, no. 1-3, pp. 9 - 16, 2006.
V. D. Zheljazkov, Stoeva, T., and Margina, A., “EFFECT OF GAMMA IRRADIATION ON SOME QUANTITATIVE AND QUALITATIVE CHARACTERISTICS IN MINT AND CORNMINT”, Acta Horticulturae, no. 426, pp. 381 - 388, 1996.
V. D. Zheljazkov and Astatkie, T., “Effect of plant species and benomyl on lead concentration and removal from lead-enriched soil”, HortScience, vol. 46, no. 12, 2011.
V. D. Zheljazkov and Warman, P. R., “Application of High-Cu Compost to Dill and Peppermint”, Journal of Agricultural and Food Chemistry, vol. 52, no. 9, pp. 2615 - 2622, 2004.
V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Drying and Shade Effects on Spearmint Oil Yields and Composition”, HortScience, vol. 49, no. 3, 2014.
V. D. Zheljazkov, Shiwakoti, S., Astatkie, T., Salamon, I., Grul'ová, D., Mudrencekova, S., and Schlegel, V., “Yield, composition, and antioxidant capacity of ground cumin seed oil fractions obtained at different time points during the hydrodistillation”, HortScience, vol. 50, no. 8, pp. 1213-1217, 2015.
V. D. Zheljazkov, Astatkie, T., Horgan, T., and S Rogers, M., “Effect of plant hormones and distillation water on mints”, HortScience, vol. 45, no. 9, 2010.