Biblio

Found 8002 results
[ Author(Desc)] Title Type Year
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P. Zhao, Gao, J., Qian, M., and Li, H., Characterization of the Key Aroma Compounds in Chinese Syrah Wine by Gas Chromatography-Olfactometry-Mass Spectrometry and Aroma Reconstitution Studies, Molecules, vol. 22, no. 7, p. 1045, 2017.
Y. Zhao, Investigation of the mechanisms and strategies for reducing shell cracks of hazelnut (Corylus avellana L.) in hot-air drying, LWT Food science and technology, vol. 98, 2018.
Y. Zhao, Edible Coatings for Extending Shelf-Life of Fresh Produce During Postharvest Storage in "Encyclopedia of Food Security and Sustainability", in Encyclopedia of Food Security and Sustainability, Elsevier, 2019.
Y. Zhao, Berry fruit: value-added products for health promotion. CRC press, 2007.
Y. Zhao, Strik, B., McDaniel, M., and Fisk, C. L., Physicochemical, Sensory, and Nutritive Qualities of Hardy Kiwifruit (Actinidia arguta ‘Ananasnaya’) as Affected by Harvest Maturity and Storage, J. Food Sci., vol. 71, pp. 204-210, 2006.
Y. Zhao, Park, S. -il, and Daeschel, M. A., Lysozyme-chitosan films. 2007.
P. Zhao, Qian, Y. P. L., He, F., Li, H., and Qian, M., Comparative Characterization of Aroma Compounds in Merlot Wine by LiChrolut-EN-Based Aroma Extract Dilution Analysis and Odor Activity Value, Chemosensory Perception, vol. 10, no. 4, pp. 149 - 160, 2017.
V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., Year-round Variations on Essential Oil Content and Composition of Male and Female Juniper, HortScience, vol. 48, pp. 883-886, 2013.
V. D. Zheljazkov and Fair, P., Study on the effect of highly heavy metal polluted soils on metal uptake and distribution in plants from genera Artemisia, Draccocephalum, Inula, Ruta, and Symphytum, Acta Hort. , vol. 426, pp. 397-417, 1996.
V. D. Zheljazkov, Patterson, K., Parsons, K. J., and Sampson, G., Tolerance of bare-rot ornamental perennials to selected herbicides, Can. J. Plant Sci. , pp. 439-442, 2007.
V. D. Zheljazkov, Faire, P., and Craker, L. E., Study of the effect of highly heavy metal polluted on metal uptake and distribution in plants from genera Artemisia, Draccocphalum, Inula, Ruta and Symphtum, 1996.
V. D. Zheljazkov, Astatkie, T., and Hristov, A. N., Lavender and hyssop productivity, oil content, and bioactivity as a function of harvest time and drying, Industrial Crops and Products, vol. 36, no. 1, pp. 222 - 228, 2012.
V. D. Zheljazkov, Gawde, A., Cantrell, C. L., Astatkie, T., and Schlegel, V., Distillation time as tool for improved antimalarial activity and differential oil composition of cumin seed oil , PLoS ONE, vol. 10, 2015.
V. D. Zheljazkov and Nielsen, N. E., Effect of heavy metals on peppermint and cornmint, Plant and Soil, vol. 178, no. 1, pp. 59 - 66, 1996.
V. D. Zheljazkov, Cantrell, C. L., Evans, W., Ebelhar, W., and Coker, C., Yield and composition of Ocimum basilicum L. and Ocimum sanctum L. grown at four locations, HortScience, vol. 43, no. 3, 2008.
V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., Drying and Shade Effects on Spearmint Oil Yields and Composition, HortScience, vol. 49, no. 3, 2014.
V. D. Zheljazkov and Terziisky, D., Scanning electron microscopy investigation on the spermoderma of grown in Bulgaria cultivars from genus Salvia, Lavandula, and Ocimum, Acta Hort. , vol. 426, pp. 473-482, 1996.
V. D. Zheljazkov and Warman, P. R., Application of High-Cu Compost to Dill and Peppermint, Journal of Agricultural and Food Chemistry, vol. 52, no. 9, pp. 2615 - 2622, 2004.
V. D. Zheljazkov and Cantrell, C. L., Productivity, content, and composition of the essential oil of three basil genotypes as a function of harvesting, HORTSCIENCE, vol. 42, no. 4, 2007.
V. D. Zheljazkov, Astatkie, T., Jeliazkova, E. A., Tatman, A. O., and Schlegel, V., Distillation time alters essential oil yield, composition and antioxidant activity of female Juniperus scopulorum trees, Journal of Essential Oil Research, vol. 25, no. 1, pp. 62 - 69, 2013.
V. D. Zheljazkov and Topalov, V., The effect of the method of propagation and the planting density on the essential oil chemical composition in Mentha piperita Huds. and Mentha arvensis L. , Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 36, pp. 25-31, 1991.
V. D. Zheljazkov and Topalov, V., Effect of Planting Time and Density of Yields from Rooted Mint Cuttings, J. Herbs Spices & Medicinal Plants, vol. 4, pp. 15-24, 1996.
V. D. Zheljazkov, Jeliazkova, E. A., Kovatcheva, N., and Dzhurmanski, A., Metal uptake by medicinal plant species grown in soils contaminated by a smelter, Environ. Ex. Bot. , vol. 64, pp. 207-216, 2008.
V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A., Mentha Canadensis L. a subtropical plant, can withstand first few fall frosts when grown in northern climate, Industrial Crops and Products, vol. 49, pp. 521-525, 2013.
V. D. Zheljazkov, Cantrell, C. L., Tekwani, B., and Khan, S., Content, composition, and bio activity of the essential oil of three basil genotypes as a function of harvesting, J. Agric. Food Chem. , vol. 56, pp. 380-385, 2008.